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Breakfast Buffet

Traditional Continental:

• Orange / Grapefruit / Cranberry Juice
• Sliced Fruit / Berries
• Croissants / Danish / Muffins / Breakfast Pastries / Fruit Preserves / Butter
• Assorted Bagels / Plain / Vegetable / Low-Fat Cream Cheese
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$85.00 per guest

The Palace Continental:

• Orange / Grapefruit / Cranberry Juice
• Sliced Fruit / Berries
• Croissants / Danish / Muffins / Breakfast Pastries / Fruit Preserves / Butter
• Assorted Bagels / Plain / Vegetable / Low-Fat Cream Cheese
• Smoked Atlantic Salmon / Tomatoes / Red Onions / Capers
• Non-Fat / Low-Fat Yogurt
• Cold Cereals / Skim / Whole Milk
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$95.00 per guest

The American Breakfast:

• Orange / Grapefruit / Cranberry Juice
• Sliced Fruit / Berries
• Croissants / Danish / Muffins / Breakfast Pastries / Fruit Preserves / Butter
• Assorted Bagels / Plain / Vegetable / Low-Fat Cream Cheese
• Scrambled Eggs / Chives / Aged Cheddar
• Maple Smoked Peppered Bacon / Roasted Country Sausage
• Yukon Gold Potato Hash / Peppers / Onions
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$105.00 per guest

The Spa Breakfast Buffet:

• Freshly Squeezed Orange / Grapefruit and Cranberry Juice
• Miniature Bagels / Croissants / Bran Muffins / Fruit Preserves / Butter
• Assorted Greek Yogurts with Traditional Accompaniments Including
• Diced Fresh Fruits and Seasonal Berries / Assorted Nuts / Seeds / Dried Fruit
  
• Scrambled Egg Whites / Chives / Low-Fat Mozzarella
• Smoked Atlantic Salmon / Tomatoes / Red Onions / Capers
• Warm Steel-Cut Oatmeal with Traditional Accompaniments Including
• Organic Honey / Agave Nectar / Ground Cinnamon / Brown Sugar
• Selection of Coffee / Decaffeinated Coffee and Teas

$110.00 per guest

Breakfast Enhancements:

• Yogurt Parfait / Seasonal Berries / Granola
• Oatmeal Brûlée / Raspberry-Cherry Compote
• Egg White Frittata / Smoked Turkey / Wild Mushrooms / Asparagus / Roasted Tomatoes
• Blueberry Pancakes / Vermont Maple Syrup
• Classic French Toast / Strawberry Compote / Vermont Maple Syrup
• Cheese Blintz / Orange Curd / Fresh Berries
• Poached Eggs / Pastrami Salmon / Pumpernickel Roll / Lemon Hollandaise
• Huevos Rancheros / Black Beans / Corn Tortillas / Pepper Jack Cheese / Salsa Verde
• Spanish Omelet / Asparagus / Marinated Tomatoes / Green Onions / Avocado Crème
• Breakfast Burrito with Egg / Chorizo / Peppers / Onions / Salsa Fresca
• Smoked Chicken Hash / Poached Eggs / Creamed Leeks
• Toasted English Muffin / Egg / Cheddar Cheese / Sausage
• Ham and Gruyere Croissant
• Eggs Benedict on a Ham and Cheese Miniature Croissant

$12.00 per guest per menu item

Brunch

The Palace Brunch:

• Orange / Grapefruit / Cranberry Juice
• Sliced Fruit / Berries
• Croissants / Danish / Muffins / Breakfast Pastries / Fruit Preserves / Butter
• Assorted Bagels / Plain / Vegetable / Low-Fat Cream Cheese
• Smoked Atlantic Salmon / Pastrami Cured Salmon / Tomatoes / Red Onions / Capers
• Non-Fat and Low-Fat Yogurt
• Pancakes / Vermont Maple Syrup / Pecan Butter
• Scrambled Eggs / Cheddar Cheese
• Wild Mushroom Quiche / Gruyere / Thyme
• Maple Smoked Peppered Bacon / Roasted Country Sausage
• Roasted Red Bliss Potatoes
• Imported and Domestic Cheese and Charcuterie / Artisanal Breads
• Miniature Cannoli's / Éclairs / Fruit Tarts / Opera Cake
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$135.00 per guest

Breakfast Stations

Omelet Station (Choice of Omelets Prepared to Order by a Uniformed Chef):

• Black Forest Ham / Cheddar Cheese / Gruyere Cheese / Bermuda Onions / Wild Mushrooms
• Fresh Tomatoes / Smoked Salmon / Roasted Peppers / Sausage / Bacon / Broccoli / Asparagus

$25.00 per guest

Cold Stone Bagel Station:

• Cream Cheese Mixed to Order with Assorted Add-Ins
• Smoked Salmon and Gravlax / Assorted Vegetables / Garlic / Herbs / Chives / Walnuts / Golden Raisins / Cinnamon / Assorted Fresh Fruit / and Traditional Accompaniments
• Served on Toasted Bagels

$26.00 per guest / 100 guest maximum

Build Your Own Yogurt Parfait:

• Regular and Low Fat Yogurt
• Diced Fresh Fruits and Seasonal Berries
• Homemade Granola / Assorted Nuts / Seeds / Dried Fruit
• Organic Honey / Agave Nectar / Ground Cinnamon / Brown Sugar

$25.00 per guest

Perfect Poached Egg Station:

• 147-Degree Poached Egg
• Ham and Gruyere Brioche
• Mushroom Gravy

$31.00 per guest / 100 guest maximum

Belgium Waffle Station (Belgium Waffles Made to Order by a Uniformed Chef):

• Chocolate Chips / Whipped Cream / Coconut / Strawberries / Pecans / Vermont Maple Syrup

$25.00 per guest

Crêpe Station (Crêpes Made to Order by a Uniformed Chef):

• Strawberries / Banana / Nutella / Raspberry Jam / Whipped Cream / Ham and Swiss Cheese

$25.00 per guest

French Toast Station (Build Your Own” Brioche French Toast):

• Nutella / Banana / Strawberries / Whipped Cream / Blueberry Preserves / Lemon Mascarpone Cream / Walnuts

$25.00 per guest

Pancake Station:

• Lemon Ricotta Dollar Pancakes / Sautéed Apples
• Petite Blueberry Pancakes / Coconut Syrup

$25.00 per guest

Warm Oatmeal with Mix-In Station:

• Warm Oatmeal Served in Individual Cocottes
• Served with Maple Syrup / Dried Fruit / Nuts / Brown Sugar / and Berries

$25.00 per guest, No Chef Attendant Required

Plated Breakfast

• Freshly Squeezed Orange Juice
• Seasonal Sliced Fruit / Mixed Berries
• Miniature Croissants / Danish / Muffins / Assorted Breakfast Pastries
• Fruit Preserves / Butter

Choice of One Item:

• Farmers Scrambled Eggs / Black Truffle Pecorino / Chives
• Chef’s Eggs Benedict / 147-Degree Poached Egg / Hollandaise / Amish Canadian Bacon
• Brioche French Toast / Mixed Berry Compote / Fresh Berries / Whipped Cream
• Egg White Frittata / Spinach / Hudson Valley Goat Cheese / Green Asparagus / Micro Greens

Choice of One Item:

• Maple Smoked Peppered Bacon
• Turkey Bacon
• Roasted Country Sausage
• Apple Wood Smoked Chicken Sausage

$10.00 per Additional Side Item

Served with Crispy Breakfast Potatoes

• Regular / Decaffeinated Coffee / Specialty Teas

$105.00 per guest

A Minimum of 10 Guests is required for All Events with Food & Beverage. All Pricing is Subject to a 23% Service Charge & 8.875% New York State Sales Tax

Lunch Buffet

The Lotte New York Palace Buffet:

• Baby Spinach & Mizuna / Balsamic Figs / Maytag Blue Cheese / Walnuts / Ice Wine Vinaigrette
• Shredded Carrots / Frisee / Pineapple / Toasted Pumpkin Seeds / Creamy Dijon Vinaigrette
• Baby Kale and Romaine Hearts / Romano Cheese / Garlic Rubbed Crispy Foccacia / Creamy Parmesan
• Marinated and Grilled Chicken Breast: Scallion Mashed Potatoes / Balsamic Roasted Tomatoes / Mushroom Red Wine Sauce
• Roasted Salmon: Confit of Young Artichokes / Heirloom Carrots / Pancetta / Banuyls Sauce
• Orecchiette: Crushed Tomato / Broccoli Rabe / Garlic-Lemon Oil
• Farmers Market Roasted Vegetables
• Selection of Fresh Artisanal Breads
• Maple Pecan Bar / Grand Marnier Mousse / Pignoli Cookies  / Strawberry Shortcake
• Regular and Decaffeinated Coffee
• Selection of Specialty Teas

$175.00 per guest

The Manhattan Buffet:

• Jumbo Lump Crab Meat / Grapefruit / Avocado / Lolla Rossa / Orange Poppy Seed Dressing
• Chopped Iceberg / Roaring Forties Blue Cheese / Cherry Tomato / Buttermilk Ranch Dressing
• Curry Roasted Cauliflower / Apples / Raisins / Apple Cider Vinaigrette 
• Three Bean Salad / Cucumber / Bell Pepper / Cilantro

Glazed Breast of Chicken:

• Cavatelli / English Peas / Roasted Chicken Jus

Seared Filets of Beef:

• Creamy Horseradish Polenta / Baby Carrots / Green Peppercorn Sauce

Grilled Salmon:

• Lemongrass Scented Jasmine Rice / Baby Bok Choy Slaw / Ginger Soy Sauce
• Mediterranean Style Vegetables
• Selection of Fresh Artisanal Breads
• New York Cheesecake / Lemon Meringue Tart /
• Cheesecake Brownie / White Chocolate-Macadamia Cookies
• Regular and Decaffeinated Coffee
• Selection of Specialty Teas

$131.00 per guest

The Sandwich Buffet:

• Tuscan Tomato Soup
• Rice Noodle Salad / Grilled Chicken / Scallion / Peanuts / Sesame-Soy Vinaigrette
• Mediterranean Lentils / Piquillo Peppers / Roasted Eggplant / Cumin Dressing
• Farro / Corn / Peppers / Green Onions / Toasted Almonds / Lemon Olive Oil Dressing

Select Three

• Sliced Sirloin: Truffled Pecorino / Baby Arugula/ Roasted Shallot Aioli / Ciabatta
• Crushed AvocadoTartine: Blue Cheese / Tomato
• Roasted Turkey Club: Bacon / Tomato / Semolina
• Black Forest Ham: Swiss / German Sweet Mustard / Pretzel Bread
• Grilled Chicken Caesar Wrap: Romaine Lettuce / Shaved Parmesan/ Caesar Dressing
• Shrimp / Bahn-mi: Cilantro / Cucumber
• Grilled Portobello Mushroom: Reuben / Panini / Served Warm
• Tomato / Fresh Mozzarella / Basil Pecorino / Balsamic / Panini / Served Warm
• Pineapple Carrot Cake / Fudge Brownie Mousse Cake
• Raspberry Linzer Cookies / Apricot Walnut Bars
• Regular and Decaffeinated Coffee
• Selection of Specialty Teas

$114.00 per guest

Boxed Lunches

Each Box Lunch Includes:

• One Sandwich / One Salad / One Dessert / Mineral Water / Whole Fruit & Gourmet Potato Chips
  Regular and Decaffeinated Coffee / Selection of Specialty Teas / Soft Drinks

$120.00 per guest

Select Three Sandwiches

• Caesar Sirloin Steak Wrap / Romaine Lettuce / Caesar Dressing / Parmesan
• Peppered Roast Beef / Farmhouse Cheddar / Horseradish Cream / Ciabatta Bread
• Capicola Ham/ Soppresatta / Provolone / Fresh Basil / Baguette
• Smoked Turkey / Brie / Lettuce and Cranberry Aioli / Seven Grain Baguette
• Southwest Spiced Chicken Wrap / Shaved Lettuce / Jack Cheese / Pico de Gallo / Avocado Cream
• Grilled Portobello Mushroom / Thai Slaw / Lime Crema / Black Russian Bread
• Buffalo Chicken Wrap / Celery / Blue Cheese
• Shrimp / Cilantro / Cucumber Bahn-mi
• Grilled Portobello Mushroom / Pecorino Cheese / Roasted Tomatoes / Pesto / Foccacia
• Roasted Eggplant / Tomato / Fresh Mozzarella / Roasted Pepper / Basil / Balsamic / Olive Baguette
• Grilled Vegetables/ Smoked Mozzarella / Lavosh

Select One Side

• Barley / Roasted Mushroom / Spinach / Truffle Vinaigrette
• Baby Shrimp / RoastedCorn / Heart of Palm / Grapefruit / Avocado / Crispy Wonton Skin
• Farro / Sun Dried Tomato / Baby Kale / Shaved Parmesan Balsamic Vinaigrette
• German Style Fingerling Potato Salad / Grainy Mustard
• Quinoa / Black Beans / Red Bell Pepper / Cilantro
• Vegetable Pasta Salad
• Roasted Red & Gold Beets/ Feta Cheese / Pistachio / Frisee
• Soba Noodle Salad / Vegetables / Rice Wine Vinaigrette 

Select One Dessert

• Fudge Brownie
• Cheesecake Brownie
• White Chocolate-Macadamia Cookies
• Chocolate Chip Cookie
• Rice Krispy Treat
• Granny Smith Baked Apple Bar
• Lemon Bar

Plated Lunch

Salads (Select One):

• Baby Arugula and Popcorn Shoots: Roasted Corn / Basil Marinated Cherry Tomatoes / Lemon Vinaigrette
• Baby Greens Salad: Orange / Fennel / Radish / Shallot Vinaigrette
• Roasted Baby Beets and Bitter Baby Greens: Belgium Endive / Hudson Valley Goat Cheese Crumble / Cumin Vinaigrette
• Heirloom Tomatoes: Fresh Mozzarella / Basil Infused Extra Virgin Olive Oil / 25-Year Balsamic
• Baby Romaine Hearts: Shaved Parmesan / Garlic Foccacia Croutons / Classic Caesar 
• Mesclun Greens: Pistachio Crusted Camembert / Dried Currants Red Endive / Raspberry Vinaigrette
• Arugula Salad: Shaved Fennel / Orange Segments / Ricotta Salata / Blood Orange Dressing
• Baby Spinach Leaves: New York State Camembert / Dried Apricots Spiced Pecans / Honey Cider Vinaigrette 

Entrées (Select One):

• Gremolata Crusted Chicken Breast: Orecchiette / Cucumber / Tomato / Olives / Lemon Oil
• Basil Marinated Grilled Chicken Breast: Caponata / Bulgar / Tomato Basil Buerre Blanc
• Pan Seared Herb Breast of Chicken: Baby Carrots / Roasted Shallots / Mushroom-Asiago Risotto Cake / Chicken Jus
• Hoisin Glazed Salmon: Udon Noodles / Matchstick Vegetables  / Dashi Dressing
• Roasted George Bank Cod: Spaghetti Squash / Heirloom Tomato / Ricotta Salada / Radicchio / Basil Lemon Zest
• Ginger Steamed Snapper: Asian Vegetables / Shitake Mushrooms  / Jasmine Rice / Sweet Soy Sauce
• Pan Seared Filet Mignon: Wild Mushroom / Cippolini Onion Ragout / Whipped Potato / Bordelaise Sauce
• Grilled Filet Mignon: Herb Butter / Potato Gratin / Asparagus / Green Peppercorn Sauce
• Roasted Filet Beef Tenderloin: Caramelized Onions / Cheddar Potato Croquette / Madeira Sauce/ Fire Roasted Cherry Tomato and Bell Pepper

Desserts (Select One):

• Key Lime Pie
• Graham Cracker Crust / Crème Chantilly
• Chocolate Gianduja Crunch Bar
• Hazelnut Sauce
• Coffee Mascarpone Mousse Cake
• Chocolate Biscotti
• Steamed Lemon Pudding
• Raspberry Ginger Compote
• Tahitian Vanilla Crème Brûlée Tart
• Fresh Raspberries
• Old Fashioned Strawberry Shortcake
• Basil Syrup
• Milk Chocolate Devil’s Food Cake
• Raspberry Sauce
• Oven Baked Local Apple Tart
• Vanilla and Caramel Sauce
• Graham Cracker Crusted Cheesecake
• Citrus Blueberry Compote
• Red Velvet Cake
• Cream Cheese / Chocolate Sauce

Trio of Desserts:

• Chocolate Bliss
• Chocolate Hazelnut Bar
• Frozen Mocha Soufflé
• Milk Chocolate Panna Cotta

I LOVE New York:

• Apple Strudel
• Cheese Cake Ice Cream
• Red Velvet Cake

Additional $10.00 Per Person

• Tropical Iced Tea/ Regular Coffee / Decaffeinated Coffee / Specialty Teas

Three Course Lunch
$145.00 per guest

Soft Drinks and Mineral Water - $10.00 additional per guest

A Minimum of 10 Guests is required for All Events with Food &  Beverage. All Pricing is Subject to a 23% Service Charge &  8.875% New York State Sales Tax

Cocktail Reception

Passed Chilled Hors d'Oeuvres

• Tuna Tartare
• Tobiko Wasabi Aioli
• Nori Spiced Tuile
• Miniature Crab BLT
• Red Pepper Aioli
• Lobster Roll

• New England Style / Petite Brioche Bun
• Classic Shrimp Cocktail
• Horseradish / Lemon
• Vietnamese Summer Roll
• Vietnamese Chicken / Pickled Ginger
• New York Pastrami
• Sauerkraut / Gherkin / Grain Mustard / Rye Crouton
• Truffle Pecorino
• Candied Chestnut / Balsamic Fig Reduction / Rosemary Crostini
• Roasted Beet
• Goat Cheese / Pistachio / Pumpernickel Toast / Citrus Jam
• Egg Salad Tart
• Smoked Salmon
• Ricotta Bites
• English Pea/Lemon Ricotta
• Chicken Liver Mousse
• Apple Celery Root Slaw Tartlet
• Caviar Crème Fresh
• Fingerling Potato
• Red Snapper Ceviche
• Guacamole Basil Tuile
• Salmon Rillette Caviar
• Crème Fraiche / Black Sesame Cone

Six hors d’oeuvres /  $70.00 per guest for the first hour
Eight hors d’oeuvres / $80.00 per guest for the first hour
$35.00 per guest for each additional hour

Passed Hot Hors d'Oeuvres

• Salmon Slider
• Lemon Aioli / Brioche Bun
• Seared Crab Cakes
• Miniature / Mustard & Horseradish Aioli
• Shrimp & Grits 
• Cheddar Sauce/ Tomato Cone
• Crispy Chicken & Waffle Cone
• Mashed Potato/ Bourbon Glaze
• Chicken Dumpling
• Lemongrass / Kaffir Ginger Sauce
• Spicy Lamb Slider
• Cucumber Yogurt Dressing
• Beef Tenderloin
• Stilton Crusted / Potato Gaufrette
• Mini Reuben
• Corned Beef/Sauerkraut Marble Rye
• Baby Lamb Chop
• Tzatziki Sauce
• Pork Dumpling
• Shanghai Style / Spicy Soy Sauce
• Grilled Pecorino Miniature
• Black Truffles / Portobello Mushroom
• Classic Grilled Cheese
• Tomato Soup
• Goat Cheese Truffle
• Lavender Honey Croquette
• Gamal’s Mini Falafel
• Lemon Tahini Sauce
• Smoked Duck
• Gruyere Grilled Cheese / Plum Marmalade

Six hors d’oeuvres /  $70.00 per guest for the first hour
Eight hors d’oeuvres / $80.00 per guest for the first hour
$35.00 per guest for each additional hour

Small Plates Station

Chilled

• Frisee - Baby Beets / Blood Oranges / Goat Cheese Dressing
• Heirloom Tomato - Compressed Watermelon / Feta Cheese / Aged Balsamic
• Petite Romaine Pesto Croutons / Shaved Parmigianino Reggiano / Marinated Anchovy
• Baby Gem Lettuce - Maytag Blue Cheese / Crisp Shallots / Spiced Walnuts / Aged Balsamic
• Chicken Liver Mousse - Tomato Fondue / Egg Salad Verrine
• Ahi Tuna Poke  Avocado / Sesame Soy Sauce / Plantain Chip
• Salmon Crudo - Vodka / Lemon Rosemary / Citrus Salad / Flat Bread
• Seven Layer Dip - Bean Puree / Guacamole / Crema / Pico / Cheddar / Scallions  / Tortillas

Hot

• Short Rib Sliders - Braised / Horseradish Aioli
• Mini Pizzettes - Fresh Mozzarella & Basil / Ricotta / Arugula & Mushroom / Italian Sausage
• Maine Lobster Sliders - Petite Brioche / Lemon Chive Butter
• Petite Crispy Chicken - Southern-Fried / Buttermilk Mashed Potatoes
• Mac & Cheese Black Truffle
• French Fry Cones  - Rosemary and Garlic
• Miniature Tacos - Ahi Tuna & Avocado Crema / Charred Vegetable & Lime Chimichurri
• Grilled Pork Belly - Watermelon / Yogurt Sauce

A selection of three small plates / $70.00 per guest for the first hour.
A selection of four small plates / $80.00 per guest for the first hour.
$35.00 per guest for each additional hour / 100 guest maximum

Reception Stations

Carving Stations

• Roasted Rack of Lamb
  Pistachio Crust / Olive Rosemary Baguettes
• Seared Ahi Tuna
  Mango Relish  / Wasabi Mayo / Flat Bread
• Roasted Tenderloin Beef
  Truffle Sauce /Mini Brioche Rolls
  
• Tangerine Honey Glazed Ham
  Cornbread / Honey Mustard Sauce
• Roasted Breast of Turkey
  Pan Gravy / Mini Parker House Rolls
• Whole Roasted Chicken
  Chicken Jus / Mini Pretzel Roll
• Whole Beef Wellington
  Black Truffle Sauce / Pistachio Crusted Foie Gras / Country Bread / Seasonal Fruit Compote
  

One selection, $36.00 per guest
Each additional selection, $21.00 per guest

Premium Carving Stations

• Tuscan Porterhouse Steak
  Creamed Spinach / Roasted Pee Wee Potatoes

One selection, $50.00 per guest. 
Each additional selection, $22.00 per guest

Sushi Table

• Hand Crafted Display of Sashimi and Sushi Rolls
• Spicy Tuna / Salmon / California / Yellow Tail / Eel / Shrimp Tempura and Vegetable Rolls
• Tuna / Salmon / White Fish and Shrimp
• Pickled Ginger / Wasabi and Soy Sauce

$65.00 per guest

Raw Bar

• Jumbo Shrimp / Snow Crab Claws / Assorted Oysters & Clams
• Lemon Purses / Mustard Horseradish / Cocktail and Mignonette Sauces

$49.00 per guest.
Ice Carved Displays  Available at an additional charge

Tartare Table

• Traditional Beef Tenderloin
• Egg / Red Onion / Chives / Sour Cream / Mustard / Toast Points
• Asian Inspired Tuna
• Sriracha / Ginger / Tobiko / Shallots / Crisp Rice Crackers

$50.00 per guest

Murray's Cheese, Charcuterie & Crudités

• Local Charcuterie / Imported and Local Cheeses
• Pickled Vegetables / Cornishons / Individual Crudités with Assorted Dips
• Nuts / Honeycomb /  Fig Cake / Grapes / Fruit Spreads
• Assorted Artisanal Breads

$50.00 per guest

Risotto Station

• Wild Mushroom
• Peas / Smoked Duck / Parmesan
• Lobster / Tarragon
• Shrimp / Asparagus
• Roasted Pumpkin / Blue Cheese
• Zinfandel Braised Beef Short Ribs / Celery Root
• Zucchini / Yellow Squash / Mint

Selection of Two, $50.00 per guest

Gourmet Sliders Station

• Prime Beef / Cheddar / Chipotle Ketchup
• Salmon / Capers / Lemon Aioli
• Turkey / Gruyère / Cranberry Chutney
• Truffle French Fries

$50.00 per guest

Macaroni and Cheese Station

• Seasonal Truffle Mac and Cheese
• Maine Lobster Mac and Cheese
• Porcini Mac and Cheese
• Cajun Mac and Cheese / Andouille Sausage / Shrimp

$44.00 per guest

New York Food Truck Station

• Mini Kobe Beef Hot Dogs / Relish / Mustard / Stewed Onions
• Falafel Wraps / Shredded Lettuce / Tomato / Tahini Dressing
• Lamb Shish Kabob / Yogurt Dressing
• Chicken Tamales / Salsa Verde
• Soft Pretzel Stick / Horseradish Cheddar Sauce

$55.00 per guest

Mediterranean Station

• Lamb Shish Kabob / Falafel Wraps
• Cumin Carrot Puree / Harissa / Hummus / Babaganoush / Tzatziki
• Shredded Lettuce / Tomato / Picked Turnip / Tahini Dressing

$50.00 per guest

Asian Street Cart

• Chicken / Beef / Shrimp Satay
• Malaysian Peanut Sauce / Thai Curry Sauce / Red Curry Sauce
• Korean BBQ & Kimchi
• Soba Noodles and Fried Rice
• Chinese Dim Sum

$55.00 per guest

Pasta Station

• Porcini Agnolotti/ Peas/ Turkey Bacon/ Truffle Cream Sauce
• Rigatoni/ Italian Sausage/ Ricotta/Pomodoro Sauce
• Three Cheese Tortellini/ Shrimp / Gorgonzola Sauce
• Farfalle/ Smoked Chicken/ Roasted Peppers/ Pesto
• Strozzapreti/Sun-Dried Tomato/ Broccoli Rabe/Roasted Garlic  Oil
• Rigatoni Bolognese
• Penne Carbonara/ Pancetta/ Spinach/ Grilled Chicken

Selection of Three, $45.00 Per Guest

Salt Stone Ishiyaki

• American Wagyu
• Japanese Kobe
• Ahi Tuna
• Okinawa Purple Potato Puree

$76.00 per guest

Peking Duck Table

• Moo Shoo Pancake
• Hoisin Sauce
• Scallions

$50.00 per guest

Palace Dessert Station

Please select (6) six pieces

• Triple Chocolate Mousse Cake
• Baked New York Apple Tart
• Tiramisu Mousse
• Miniature Fruit Tarts
• Chocolate Raspberry Mousse Cake
• Red Velvet Cake
• Chocolate Strawberries
• Opera Cake
• Chocolate Truffles
• Pecan Bites
• French Macaron
• Black & White Cookies
• Fresh Berries / Crème Fraîche
• Cream Puffs
• Lemon Meringue Tart
• Apple Strudel
• Chocolate Ganache Tart
• Assorted Éclairs
• Chocolate Hazelnut Bar
• Miniature Cupcakes

$50.00 per guest

New York Dessert Station

• Petite Italian Pastries / Cannoli's
• Bite Sized Black and White Cookies
• New York Style Cheesecake Bites
• Miniature Baked Apple Tarts

$45.00 per guest

S’mores Station

• Roasted-to-order Marshmallows
• Dark / Milk / White Chocolate Squares
• Classic and Cinnamon Graham Crackers

$50.00 per guest

Late Night Snacks

Savory

• Angus Slider / Smoked Ketchup / Pickles
• Beef Meatball Slider / Provolone
• BBQ Chicken Slider / Coleslaw
• Miniature Cuban
• Miniature Reuben
• Miniature Grilled Cheese / Tomato Soup
• Lobster Roll
• Pigs in a Blanket / Grainy Mustard Sauce Rosemary & Garlic Herbed Fries
• Mini Pizzettes
• Crisp Buffalo Chicken Nuggets
• Fontina / Rubiola / Onion / Truffle Pizza

Sweet

• Chocolate Dipped Rice Crispy Treats
• Fresh Fruit Tartlets
• Miniature Cookies
• Miniature Cupcakes
• Chocolate Éclairs
• Miniature Cheesecake
• Lemon Meringue Tarts
• Ice Cream Sandwiches
• Chocolate Ganache Tarts
• Chocolate Strawberries
• Black & White Cookies
• French Macaroon

Six Late Night Snacks /  $65.00 per guest for the first hour
Eight Late Night Snacks / $75.00 per guest for the first hour

Buffet Dinner

Taste of Europe

• White Bean Minestrone
• Panzanella Salad
• Jersey Tomatoes / English Cucumbers / Peppers / Red Onions
• Marinated Calamari Salad
• Citrus Roasted Beets / Marinated Artichokes / Haricot Vert Salad / Vinaigrette
• Italian Sausage / Sweet Onions / Roasted Peppers
• Herb Roasted Beef Tenderloin / Wild Mushrooms / Pearl Onions / Caraway Reduction
• Roasted Cod / Potatoes / Tomatoes / Olives / Capers / Chardonnay Jus
• Cheese Agnolotti / Cherry Heirloom Tomatoes / Spicy Bouillabaisse 

Seasonal Vegetables

• French Macaroons / German Chocolate Cake / Almond Pear Tart / Cannoli
  Regular Coffee / Decaffeinated Coffee / Specialty Teas

$210.00 per guest

Enhanced Menu Option

• Saffron Risotto / Shrimp / Oven Roasted Tomatoes / Chervil
  Truffle Risotto / Asparagus / Chanterelle Mushrooms / Pecorino Cheese

$30.00 additional per guest

Far East Influence

• Chicken Wonton Soup
• Korean Style Spicy Tofu
• Chicken Pad Thai Salad
• Assorted Dim Sum / Dumplings / Wasabi Soy Dipping Sauce
• Chinese Stir Fry / Bok Choy / Eggplant / Baby Corn
• Orange Sesame Beef / Sweet Peppers / Shanghai Noodles
• Miso Ginger Glazed Salmon / Snap Peas / Zucchini / Carrots / Enoki Mushrooms
• Sweet Shrimp / Crab Fried Rice / Mint / Thai Chilies
• Milk Chocolate Green Tea Mousse Cake
• Flourless Chocolate Layer Torte
• Yuzu Cheesecake
• Tropical Fruit
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$176.00 per guest

Enhanced Menu Option:

• Peking Duck / Rice Pancakes / Steamed Buns / Hoisin Sauce / Scallions

$30.00 additional per guest

A Taste of Latin America

• Chicken Tortilla Soup / Queso Fresco / Avocado / Crispy Tortillas
• Grilled Asparagus / Lemon Olive Oil / Cotija Cheese / Roasted Red Onion
• Scallop Ceviche / Pickled Onion / Lime Zest / Heirloom Tomatoes / Cilantro
• Chipotle Caesar Salad / Crispy Foccacia Croutons / Shaved Parmesan
• Ropa Vieja / Puebla Rice
• Pan Seared Grouper / Tomatillo Chutney
• Pulled Chicken and Pepper Jack Cheese Enchiladas / Ranchero Sauce
• Frijoles Borrachos / Chorizo / Garlic / Bacon
• Local Market Vegetables / Cayenne Honey Butter
• Chocolate Banana Cream Tart  / Mango Coconut Mousse Cake
• Dulce de Leche Cheesecake / Guava Linzer Cookies
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$200.00 per guest

Enhanced Menu Options (Made to Order Quesadilla Station):

• Citrus Grilled Chicken / Smoked Tomato
• Tequila Lime Marinated Shrimp
• Chipotle Beef / Roasted Peppers / Onions

$30.00 additional per guest

Near East Experience

• Chickpea Hummus / Baba Ganoush / Feta Cucumber Yogurt
• Grape Leaves Stuffed with Rice / Onion / Currants / Mint
• Cous Cous Salad / Medjool Dates / Pistachios
• Moroccan Spiced Chicken Breast / Garbanzo Beans / Olives / Tomato
• Lamb Kofta Kebobs / Cardamom Scented Basmati Rice
• Zahtar Spiced Cod / Dried Fruit Chutney / Preserved Lemon / Crispy Kataifi
• Corn Pakora / Falafel
• Assorted Flatbreads
• Toasted Walnut Baklava
• Honey Financier
• Caramel Chocolate Mousse Cake
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$200.00 per guest

Enhanced Menu Options

• Pan Seared Kefalotiri Cheese Station / Sun Dried Tomato Pesto / Toasted Pita

$30.00 additional per guest

Plated Dinner

Select One Soup or Salad

Soups:

• Lobster Bisque / Chives
• Carrot Ginger Soup / Coconut Shavings
• Roasted Eggplant Soup / Crab / Crème Fraiche
• Roasted Butternut Squash / Ginger / Toasted Pecan

Salads:

• Lobster Salad
• Baby Iceberg / Pancetta / Avocado / Heirloom Tomatoes / Creamy Tarragon Dressing
• Frisée Salad
• Baby Spinach / Roasted Pears / Stilton / Crispy Shallots / Cider Vinaigrette
• Grilled Portobello Mushroom
• Crispy Phyllo / Humboldt Fog Goat Cheese / Baby Arugula / Ice Wine Vinaigrette
• Seared Ahi Tuna
• Avocado / Lotus Root Chip  / Yuzu Vinaigrette
• Bibb Lettuce
• Marinated Tomatoes / Avocado / Forties Blue / Hazelnuts / Sherry Vinaigrette
• Grilled Fig Salad
• Mizuna / Ricotta Cheese / Speck / Sunflower Seeds / Ice Wine Vinaigrette

Appetizers

• Smoked Salmon / Pea Shoots / Capers / Crème Fraîche / Caviar
• Fennel Pollen Crusted Sea Scallops / Cauliflower Mousseline / Almonds / Harissa
• Corn Crusted Ahi Tuna / Shaved Vegetable Salad / Wasabi Aioli
• Sweet Shallot Tart and Braised Fennel / Pecorino / Bresaola / Balsamic Reduction
• Yukon Potato and Goat Cheese “Brulee”  Beet Essence / Petite Greens / Niçoise Olive Syrup
• Jumbo Prawns Crispy Capellini / Risotto / Coriander Oil
• Lobster Risotto / Truffle Crème
• Braised Pork Belly  / Pancetta / Apple and Cabbage Ragout / Pickled  Mustard Jus
• Braised Short Rib Ravioli / Sun-dried Tomato Puree / Ricotta

$25.00 additional per guest

Entrées (Select One):

• Seared Wild Striped Bass
• Grilled Fennel / Roasted Beets  / Wild Arugula / Citrus Beurre Blanc
• Pan Seared Mero Bass
• Celery Root Puree / Heirloom Tomato  / Artichoke Chutney
• Roasted Halibut
• Red Quinoa / Swiss Chard / Citrus Salad / Piquillo Pepper Sauce
• Braised George Bank Cod
• Camembert Bread Pudding / New England Chowder Sauce
• Truffle Crusted Salmon
• White Bean Puree / Artichoke Hearts / Thumbelina Carrots / Truffle Jus
• Roasted Breast of Chicken
• Creamed Corn / Squash Ribbons / Tomato Glace
• Pan Seared Herb Breast of Chicken
• Fingerling Potatoes / Artichokes / Bacon / Garlic Chicken Jus
• Grilled Filet Mignon
• Crushed Fingerling Potatoes / Asparagus / Chimichurri
• Roast Filet Beef Tenderloin
• Caramelized Onions / Cheddar Potato Croquette / Madeira Sauce
• Fire Roasted Cherry Tomato and Bell Pepper
• Herb Grilled Filet Mignon
• Horseradish Scalloped Potatoes / Baby Turnips Spinach / Foie Gras Port Reduction
• Zinfandel Braised Short Ribs of Beef
• Hen of the Wood Mushrooms / Pecorino Grits / Lime Gremolata
• Cippolini Onion and Roast Garlic Confit
• Duck Two Ways
• Roasted Breast / Lavender Honey Glaze
• Pistachio Crusted Leg Crepinette / Quinoa and Cabbage
• Pistachio Crusted Colorado Lamb Rack
• Braised Lamb Belly / Celery Root Ragout / Spinach and Feta Crepe / Pickled Mustard Seeds
• Barley Risotto
• Goat Cheese Fritter / Swiss Chard / Pickled Stems / Mushroom / Root Vegetable Essence

Desserts (Select One):

• Napoleon / Tahitian Vanilla Crème Anglaise
• Mascarpone Mousse Cake / Almond Biscotti / Coffee Anglaise
• Almond Pear Tart / Cinnamon Ice Cream
• Apple Tart Tatin / Salted Caramel Pretzel Gelato
• Blueberry Phyllo Crisp / Crème Chantilly
• Fraiser Strawberry  Layer Cake
• White Chocolate Lemon Chiffon / Macerated Berries
• Milk Chocolate Mousse Cake / Raspberry Sorbet
• Molten Chocolate Cake / Vanilla Bean Gelato
• Chocolate Hazelnut Bar / Crème Anglaise
• Mousse Cake / Hazelnut Dacquoise / Raspberry Sauce

Trio of Desserts

• Chocolate Bliss
• Chocolate Hazelnut Bar
• Frozen Mocha Soufflé
• Milk Chocolate Panna Cotta

I LOVE New York

• Apple Strudel
• Cheese Cake
• Red Velvet Cake
• Additional $10.00 Per Person
• Regular Coffee / Decaffeinated Coffee / Specialty Teas
• Chef’s Selection of Assorted Petit Fours

Three Course Dinner
$200.00 per guest
A choice of entrée is available at an additional cost of $35.00 per guest
A Minimum of 10 Guests is required for All Events with Food &  Beverage. All Pricing is Subject to a 23% Service Charge &  8.875% New York State Sales Tax

Traditional Breaks

The Traditional Coffee Service:

• Soft Drinks / Mineral Water
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$38.00 per person

The Morning Break:

• Strawberries and Bananas
• Seasonal Breakfast Breads and Coffee Cake
• Assorted Greek Yogurts
• Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas

$50.00 per guest

The Afternoon Break:

• Chocolate Walnut Brownies and Lemon Bars
• Freshly Baked Double Chocolate Chunk Cookies and Oatmeal Raisin Cookies
• Farmers Market Fruit Salad
• Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas

$50.00 per guest

Health Breaks

The Blaze Your Own Trail (Mix):

• Marcona Almonds / Roasted Peanuts / Salted Cashews / Shelled Pistachios
• Dried Cranberries / Dried Cherries / Raisins / Banana Chips / Shaved Coconut
• Dark Chocolate Chips / Chocolate Candies / Pumpkin Seeds / Sunflower Seeds
• Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas

$60.00 per guest  / 30 guest maximum

The Health Nut:

• Assorted Cold Pressed Juices
• House Made Peanut / Almond and Cashew Butters
• Sliced Celery Stalks / Apples / Bananas
• Whole Grain Pretzel Rods / Rice Cakes / 7 Grain Crackers
• Soft Drinks and Mineral Water
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$50.00 per guest

The Energizer:

• Assorted Protein Bars and Granola Bars
• Chef’s Selection of Individual Mixed Nuts and Dried Fruit
• Chilled Iced Coffee Beverages
• Soft Drinks and Mineral Water
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$55.00 per guest

Fresh Breaks

The Greek Yogurt Break:

• Regular and Low Fat Greek Yogurt
• Diced Fresh Fruits and Seasonal Berries / Assorted Nuts / Seeds / Dried Fruit
• Organic Honey / Agave Nectar / Ground Cinnamon / Brown Sugar
• Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas

$55.00 per guest / 100 guest maximum

The Tartine Break:

• Crushed Avocado / Peeky Toe Crab Meat / Tomato / Shaved Parmesan
• Satur Farm Grilled Vegetable / Pesto / 25-year Aged Balsamic Vinegar
• Nutella / Sliced Banana / Shaved Coconut
• Seasonal Fruit Salad / Fresh Mint
• Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas

$60.00 per guest / 50 guest maximum

The Lemonade Stand:

• House Made Lemonade / Infused with Orange Zest and Lemon Verbena
• Lemon Poppy Seed Coffee Cake
• Lemon Bars
• Lemon Sugar Cookie
• Gourmet Potato Chips
• Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee Specialty Teas

$52.00 per guest

New York Breaks

The Little Italy Break:

• Chef’s Selection of Italian Charcuterie / Imported and Local Cheeses
• Selection of Fresh Breads / Breadsticks / Crisps
• Individual Crudités with Assorted Dips
• Assorted Cannoli’s / Tiramisu Mousse Cake / Biscotti / Mini Beignets
• Soft Drinks and Mineral Water / Flavored San Pellegrino Waters
• Regular Coffee / Decaffeinated Coffee / Specialty Teas

$61.00 per guest

The Pomme Palais Break:

• Assorted Éclairs / Palmiers
• Miniature Seasonal Fruit Tarts
• House Made Truffles
• Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas

$58.00 per guest

The Petite Break (Chef Selection of Seasonal Crêpes):

• Strawberries & Mascarpone / Banana & Nutella / Cinnamon Apples & Calvados Butter
• Assorted French Macarons / Lemon Madeline Cookies
• Miniature Coffee Cake
• Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee Specialty Teas

$58.00 per guest

Seasonal Breaks

Winter:

• White Chocolate Peppermint Bark
• Freshly Baked Cranberry Walnut Bread
• Hot Chocolate
• Soft Drinks and Mineral Water
• Regular Coffee / Decaffeinated Coffee
• Specialty Teas

$55.00 per guest

Summer:

• Miniature Berry Cobbler
• Mini Tropezienne
• Cucumber and Lemon Infused Agua Fresca
• Soft Drinks and Mineral Water
• Regular Coffee / Decaffeinated Coffee
• Specialty Teas

$55.00 per guest

Spring:

• Raspberry Linzer Cookies
• Strawberry Rhubarb Miniature Tartlettes
• Tropical Iced Tea with Fresh Mint
• Soft Drinks and Mineral Water
• Regular Coffee / Decaffeinated Coffee
• Specialty Teas

$55.00 per guest

Autumn:

• Apple Cinnamon Donuts
• Freshly Baked Pumpkin Bread
• Hot Apple Cider
• Soft Drinks and Mineral Water
• Regular Coffee / Decaffeinated Coffee
• Specialty Teas

$55.00 per guest

Gluten Free Offerings:

• Gluten Free Breads and Crackers
• Gluten Free Cookies
• Gluten Free Granola Bars

$9.00 per person / per item.

**Gluten Free offerings may also be substituted for an already existing break item at no additional cost.

PLEASE NOTE: All breaks are offered in two-hour periods / based on a per person pricing. Beverages are not offered on consumption.  
A Minimum of 10 Guests is required for All Events with Food &  Beverage. All Pricing is Subject to a 23% Service Charge &  8.875% New York State Sales Tax.