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NYC’s Premier Address For Meetings & Events
Follow in the footsteps of countless luminaries who’ve made corporate history. Lotte New York Palace offers an impressive and evocative setting for meetings, fundraisers, galas and other social events in the heart of Midtown Manhattan.
Spaces That Make A Statement
From contemporary meeting rooms to the timeless allure of the historic Villard Mansion, our elegant event spaces offer everything you need for a truly one-of-a-kind meeting in New York City.





Dine Royally
Treat your guests to the finest, custom-crafted cuisine, prepared by chefs who’ve polished their culinary skills in award-winning venues around the globe.
Breakfast Buffet
Traditional Continental:
- Orange / Grapefruit / Cranberry Juice
- Sliced Fruit / Berries
- Croissants / Danish / Muffins / Breakfast Pastries / Fruit Preserves / Butter
- Assorted Bagels / Plain / Vegetable / Low-Fat Cream Cheese
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$85.00 per guest
The Palace Continental:
- Orange / Grapefruit / Cranberry Juice
- Sliced Fruit / Berries
- Croissants / Danish / Muffins / Breakfast Pastries / Fruit Preserves / Butter
- Assorted Bagels / Plain / Vegetable / Low-Fat Cream Cheese
- Smoked Atlantic Salmon / Tomatoes / Red Onions / Capers
- Non-Fat / Low-Fat Yogurt
- Cold Cereals / Skim / Whole Milk
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$95.00 per guest
The American Breakfast:
- Orange / Grapefruit / Cranberry Juice
- Sliced Fruit / Berries
- Croissants / Danish / Muffins / Breakfast Pastries / Fruit Preserves / Butter
- Assorted Bagels / Plain / Vegetable / Low-Fat Cream Cheese
- Scrambled Eggs / Chives / Aged Cheddar
- Maple Smoked Peppered Bacon / Roasted Country Sausage
- Yukon Gold Potato Hash / Peppers / Onions
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$105.00 per guest
The Spa Breakfast Buffet:
- Freshly Squeezed Orange / Grapefruit and Cranberry Juice
- Miniature Bagels / Croissants / Bran Muffins / Fruit Preserves / Butter
- Assorted Greek Yogurts with Traditional Accompaniments Including
- Diced Fresh Fruits and Seasonal Berries / Assorted Nuts / Seeds / Dried Fruit
- Scrambled Egg Whites / Chives / Low-Fat Mozzarella
- Smoked Atlantic Salmon / Tomatoes / Red Onions / Capers
- Warm Steel-Cut Oatmeal with Traditional Accompaniments Including
- Organic Honey / Agave Nectar / Ground Cinnamon / Brown Sugar
- Selection of Coffee / Decaffeinated Coffee and Teas
$110.00 per guest
Breakfast Enhancements:
- Yogurt Parfait / Seasonal Berries / Granola
- Oatmeal Brûlée / Raspberry-Cherry Compote
- Egg White Frittata / Smoked Turkey / Wild Mushrooms / Asparagus / Roasted Tomatoes
- Blueberry Pancakes / Vermont Maple Syrup
- Classic French Toast / Strawberry Compote / Vermont Maple Syrup
- Cheese Blintz / Orange Curd / Fresh Berries
- Poached Eggs / Pastrami Salmon / Pumpernickel Roll / Lemon Hollandaise
- Huevos Rancheros / Black Beans / Corn Tortillas / Pepper Jack Cheese / Salsa Verde
- Spanish Omelet / Asparagus / Marinated Tomatoes / Green Onions / Avocado Crème
- Breakfast Burrito with Egg / Chorizo / Peppers / Onions / Salsa Fresca
- Smoked Chicken Hash / Poached Eggs / Creamed Leeks
- Toasted English Muffin / Egg / Cheddar Cheese / Sausage
- Ham and Gruyere Croissant
- Eggs Benedict on a Ham and Cheese Miniature Croissant
$12.00 per guest per menu item
Brunch
The Palace Brunch:
- Orange / Grapefruit / Cranberry Juice
- Sliced Fruit / Berries
- Croissants / Danish / Muffins / Breakfast Pastries / Fruit Preserves / Butter
- Assorted Bagels / Plain / Vegetable / Low-Fat Cream Cheese
- Smoked Atlantic Salmon / Pastrami Cured Salmon / Tomatoes / Red Onions / Capers
- Non-Fat and Low-Fat Yogurt
- Pancakes / Vermont Maple Syrup / Pecan Butter
- Scrambled Eggs / Cheddar Cheese
- Wild Mushroom Quiche / Gruyere / Thyme
- Maple Smoked Peppered Bacon / Roasted Country Sausage
- Roasted Red Bliss Potatoes
- Imported and Domestic Cheese and Charcuterie / Artisanal Breads
- Miniature Cannoli's / Éclairs / Fruit Tarts / Opera Cake
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$135.00 per guest
Breakfast Stations
Omelet Station (Choice of Omelets Prepared to Order by a Uniformed Chef):
- Black Forest Ham / Cheddar Cheese / Gruyere Cheese / Bermuda Onions / Wild Mushrooms
- Fresh Tomatoes / Smoked Salmon / Roasted Peppers / Sausage / Bacon / Broccoli / Asparagus
$25.00 per guest
Cold Stone Bagel Station:
- Cream Cheese Mixed to Order with Assorted Add-Ins
- Smoked Salmon and Gravlax / Assorted Vegetables / Garlic / Herbs / Chives / Walnuts / Golden Raisins / Cinnamon / Assorted Fresh Fruit / and Traditional Accompaniments
- Served on Toasted Bagels
$26.00 per guest / 100 guest maximum
Build Your Own Yogurt Parfait:
- Regular and Low Fat Yogurt
- Diced Fresh Fruits and Seasonal Berries
- Homemade Granola / Assorted Nuts / Seeds / Dried Fruit
- Organic Honey / Agave Nectar / Ground Cinnamon / Brown Sugar
$25.00 per guest
Perfect Poached Egg Station:
- 147-Degree Poached Egg
- Ham and Gruyere Brioche
- Mushroom Gravy
$31.00 per guest / 100 guest maximum
Belgium Waffle Station (Belgium Waffles Made to Order by a Uniformed Chef):
- Chocolate Chips / Whipped Cream / Coconut / Strawberries / Pecans / Vermont Maple Syrup
$25.00 per guest
Crêpe Station (Crêpes Made to Order by a Uniformed Chef):
- Strawberries / Banana / Nutella / Raspberry Jam / Whipped Cream / Ham and Swiss Cheese
$25.00 per guest
French Toast Station (Build Your Own” Brioche French Toast):
- Nutella / Banana / Strawberries / Whipped Cream / Blueberry Preserves / Lemon Mascarpone Cream / Walnuts
$25.00 per guest
Pancake Station:
- Lemon Ricotta Dollar Pancakes / Sautéed Apples
- Petite Blueberry Pancakes / Coconut Syrup
$25.00 per guest
Warm Oatmeal with Mix-In Station:
- Warm Oatmeal Served in Individual Cocottes
- Served with Maple Syrup / Dried Fruit / Nuts / Brown Sugar / and Berries
$25.00 per guest, No Chef Attendant Required
Plated Breakfast
- Freshly Squeezed Orange Juice
- Seasonal Sliced Fruit / Mixed Berries
- Miniature Croissants / Danish / Muffins / Assorted Breakfast Pastries
- Fruit Preserves / Butter
Choice of One Item:
- Farmers Scrambled Eggs / Black Truffle Pecorino / Chives
- Chef’s Eggs Benedict / 147-Degree Poached Egg / Hollandaise / Amish Canadian Bacon
- Brioche French Toast / Mixed Berry Compote / Fresh Berries / Whipped Cream
- Egg White Frittata / Spinach / Hudson Valley Goat Cheese / Green Asparagus / Micro Greens
Choice of One Item:
- Maple Smoked Peppered Bacon
- Turkey Bacon
- Roasted Country Sausage
- Apple Wood Smoked Chicken Sausage
$10.00 per Additional Side Item
Served with Crispy Breakfast Potatoes
- Regular / Decaffeinated Coffee / Specialty Teas
$105.00 per guest
A Minimum of 10 Guests is required for All Events with Food & Beverage. All Pricing is Subject to a 23% Service Charge & 8.875% New York State Sales Tax
Lunch Buffet
The Lotte New York Palace Buffet:
- Baby Spinach & Mizuna / Balsamic Figs / Maytag Blue Cheese / Walnuts / Ice Wine Vinaigrette
- Shredded Carrots / Frisee / Pineapple / Toasted Pumpkin Seeds / Creamy Dijon Vinaigrette
- Baby Kale and Romaine Hearts / Romano Cheese / Garlic Rubbed Crispy Foccacia / Creamy Parmesan
- Marinated and Grilled Chicken Breast: Scallion Mashed Potatoes / Balsamic Roasted Tomatoes / Mushroom Red Wine Sauce
- Roasted Salmon: Confit of Young Artichokes / Heirloom Carrots / Pancetta / Banuyls Sauce
- Orecchiette: Crushed Tomato / Broccoli Rabe / Garlic-Lemon Oil
- Farmers Market Roasted Vegetables
- Selection of Fresh Artisanal Breads
- Maple Pecan Bar / Grand Marnier Mousse / Pignoli Cookies / Strawberry Shortcake
- Regular and Decaffeinated Coffee
- Selection of Specialty Teas
$175.00 per guest
The Manhattan Buffet:
- Jumbo Lump Crab Meat / Grapefruit / Avocado / Lolla Rossa / Orange Poppy Seed Dressing
- Chopped Iceberg / Roaring Forties Blue Cheese / Cherry Tomato / Buttermilk Ranch Dressing
- Curry Roasted Cauliflower / Apples / Raisins / Apple Cider Vinaigrette
- Three Bean Salad / Cucumber / Bell Pepper / Cilantro
Glazed Breast of Chicken:
- Cavatelli / English Peas / Roasted Chicken Jus
Seared Filets of Beef:
- Creamy Horseradish Polenta / Baby Carrots / Green Peppercorn Sauce
Grilled Salmon:
- Lemongrass Scented Jasmine Rice / Baby Bok Choy Slaw / Ginger Soy Sauce
- Mediterranean Style Vegetables
- Selection of Fresh Artisanal Breads
- New York Cheesecake / Lemon Meringue Tart /
- Cheesecake Brownie / White Chocolate-Macadamia Cookies
- Regular and Decaffeinated Coffee
- Selection of Specialty Teas
$131.00 per guest
The Sandwich Buffet:
- Tuscan Tomato Soup
- Rice Noodle Salad / Grilled Chicken / Scallion / Peanuts / Sesame-Soy Vinaigrette
- Mediterranean Lentils / Piquillo Peppers / Roasted Eggplant / Cumin Dressing
- Farro / Corn / Peppers / Green Onions / Toasted Almonds / Lemon Olive Oil Dressing
Select Three
- Sliced Sirloin: Truffled Pecorino / Baby Arugula/ Roasted Shallot Aioli / Ciabatta
- Crushed AvocadoTartine: Blue Cheese / Tomato
- Roasted Turkey Club: Bacon / Tomato / Semolina
- Black Forest Ham: Swiss / German Sweet Mustard / Pretzel Bread
- Grilled Chicken Caesar Wrap: Romaine Lettuce / Shaved Parmesan/ Caesar Dressing
- Shrimp / Bahn-mi: Cilantro / Cucumber
- Grilled Portobello Mushroom: Reuben / Panini / Served Warm
- Tomato / Fresh Mozzarella / Basil Pecorino / Balsamic / Panini / Served Warm
- Pineapple Carrot Cake / Fudge Brownie Mousse Cake
- Raspberry Linzer Cookies / Apricot Walnut Bars
- Regular and Decaffeinated Coffee
- Selection of Specialty Teas
$114.00 per guest
Boxed Lunches
Each Box Lunch Includes:
- One Sandwich / One Salad / One Dessert / Mineral Water / Whole Fruit & Gourmet Potato Chips
Regular and Decaffeinated Coffee / Selection of Specialty Teas / Soft Drinks
$120.00 per guest
Select Three Sandwiches
- Caesar Sirloin Steak Wrap / Romaine Lettuce / Caesar Dressing / Parmesan
- Peppered Roast Beef / Farmhouse Cheddar / Horseradish Cream / Ciabatta Bread
- Capicola Ham/ Soppresatta / Provolone / Fresh Basil / Baguette
- Smoked Turkey / Brie / Lettuce and Cranberry Aioli / Seven Grain Baguette
- Southwest Spiced Chicken Wrap / Shaved Lettuce / Jack Cheese / Pico de Gallo / Avocado Cream
- Grilled Portobello Mushroom / Thai Slaw / Lime Crema / Black Russian Bread
- Buffalo Chicken Wrap / Celery / Blue Cheese
- Shrimp / Cilantro / Cucumber Bahn-mi
- Grilled Portobello Mushroom / Pecorino Cheese / Roasted Tomatoes / Pesto / Foccacia
- Roasted Eggplant / Tomato / Fresh Mozzarella / Roasted Pepper / Basil / Balsamic / Olive Baguette
- Grilled Vegetables/ Smoked Mozzarella / Lavosh
Select One Side
- Barley / Roasted Mushroom / Spinach / Truffle Vinaigrette
- Baby Shrimp / RoastedCorn / Heart of Palm / Grapefruit / Avocado / Crispy Wonton Skin
- Farro / Sun Dried Tomato / Baby Kale / Shaved Parmesan Balsamic Vinaigrette
- German Style Fingerling Potato Salad / Grainy Mustard
- Quinoa / Black Beans / Red Bell Pepper / Cilantro
- Vegetable Pasta Salad
- Roasted Red & Gold Beets/ Feta Cheese / Pistachio / Frisee
- Soba Noodle Salad / Vegetables / Rice Wine Vinaigrette
Select One Dessert
- Fudge Brownie
- Cheesecake Brownie
- White Chocolate-Macadamia Cookies
- Chocolate Chip Cookie
- Rice Krispy Treat
- Granny Smith Baked Apple Bar
- Lemon Bar
Plated Lunch
Salads (Select One):
- Baby Arugula and Popcorn Shoots: Roasted Corn / Basil Marinated Cherry Tomatoes / Lemon Vinaigrette
- Baby Greens Salad: Orange / Fennel / Radish / Shallot Vinaigrette
- Roasted Baby Beets and Bitter Baby Greens: Belgium Endive / Hudson Valley Goat Cheese Crumble / Cumin Vinaigrette
- Heirloom Tomatoes: Fresh Mozzarella / Basil Infused Extra Virgin Olive Oil / 25-Year Balsamic
- Baby Romaine Hearts: Shaved Parmesan / Garlic Foccacia Croutons / Classic Caesar
- Mesclun Greens: Pistachio Crusted Camembert / Dried Currants Red Endive / Raspberry Vinaigrette
- Arugula Salad: Shaved Fennel / Orange Segments / Ricotta Salata / Blood Orange Dressing
- Baby Spinach Leaves: New York State Camembert / Dried Apricots Spiced Pecans / Honey Cider Vinaigrette
Entrées (Select One):
- Gremolata Crusted Chicken Breast: Orecchiette / Cucumber / Tomato / Olives / Lemon Oil
- Basil Marinated Grilled Chicken Breast: Caponata / Bulgar / Tomato Basil Buerre Blanc
- Pan Seared Herb Breast of Chicken: Baby Carrots / Roasted Shallots / Mushroom-Asiago Risotto Cake / Chicken Jus
- Hoisin Glazed Salmon: Udon Noodles / Matchstick Vegetables / Dashi Dressing
- Roasted George Bank Cod: Spaghetti Squash / Heirloom Tomato / Ricotta Salada / Radicchio / Basil Lemon Zest
- Ginger Steamed Snapper: Asian Vegetables / Shitake Mushrooms / Jasmine Rice / Sweet Soy Sauce
- Pan Seared Filet Mignon: Wild Mushroom / Cippolini Onion Ragout / Whipped Potato / Bordelaise Sauce
- Grilled Filet Mignon: Herb Butter / Potato Gratin / Asparagus / Green Peppercorn Sauce
- Roasted Filet Beef Tenderloin: Caramelized Onions / Cheddar Potato Croquette / Madeira Sauce/ Fire Roasted Cherry Tomato and Bell Pepper
Desserts (Select One):
- Key Lime Pie
- Graham Cracker Crust / Crème Chantilly
- Chocolate Gianduja Crunch Bar
- Hazelnut Sauce
- Coffee Mascarpone Mousse Cake
- Chocolate Biscotti
- Steamed Lemon Pudding
- Raspberry Ginger Compote
- Tahitian Vanilla Crème Brûlée Tart
- Fresh Raspberries
- Old Fashioned Strawberry Shortcake
- Basil Syrup
- Milk Chocolate Devil’s Food Cake
- Raspberry Sauce
- Oven Baked Local Apple Tart
- Vanilla and Caramel Sauce
- Graham Cracker Crusted Cheesecake
- Citrus Blueberry Compote
- Red Velvet Cake
- Cream Cheese / Chocolate Sauce
Trio of Desserts:
- Chocolate Bliss
- Chocolate Hazelnut Bar
- Frozen Mocha Soufflé
- Milk Chocolate Panna Cotta
I LOVE New York:
- Apple Strudel
- Cheese Cake Ice Cream
- Red Velvet Cake
Additional $10.00 Per Person
- Tropical Iced Tea/ Regular Coffee / Decaffeinated Coffee / Specialty Teas
Three Course Lunch
$145.00 per guest
Soft Drinks and Mineral Water - $10.00 additional per guest
A Minimum of 10 Guests is required for All Events with Food & Beverage. All Pricing is Subject to a 23% Service Charge & 8.875% New York State Sales Tax
Cocktail Reception
Passed Chilled Hors d'Oeuvres
- Tuna Tartare
- Tobiko Wasabi Aioli
- Nori Spiced Tuile
- Miniature Crab BLT
- Red Pepper Aioli
- Lobster Roll
- New England Style / Petite Brioche Bun
- Classic Shrimp Cocktail
- Horseradish / Lemon
- Vietnamese Summer Roll
- Vietnamese Chicken / Pickled Ginger
- New York Pastrami
- Sauerkraut / Gherkin / Grain Mustard / Rye Crouton
- Truffle Pecorino
- Candied Chestnut / Balsamic Fig Reduction / Rosemary Crostini
- Roasted Beet
- Goat Cheese / Pistachio / Pumpernickel Toast / Citrus Jam
- Egg Salad Tart
- Smoked Salmon
- Ricotta Bites
- English Pea/Lemon Ricotta
- Chicken Liver Mousse
- Apple Celery Root Slaw Tartlet
- Caviar Crème Fresh
- Fingerling Potato
- Red Snapper Ceviche
- Guacamole Basil Tuile
- Salmon Rillette Caviar
- Crème Fraiche / Black Sesame Cone
Six hors d’oeuvres / $70.00 per guest for the first hour
Eight hors d’oeuvres / $80.00 per guest for the first hour
$35.00 per guest for each additional hour
Passed Hot Hors d'Oeuvres
- Salmon Slider
- Lemon Aioli / Brioche Bun
- Seared Crab Cakes
- Miniature / Mustard & Horseradish Aioli
- Shrimp & Grits
- Cheddar Sauce/ Tomato Cone
- Crispy Chicken & Waffle Cone
- Mashed Potato/ Bourbon Glaze
- Chicken Dumpling
- Lemongrass / Kaffir Ginger Sauce
- Spicy Lamb Slider
- Cucumber Yogurt Dressing
- Beef Tenderloin
- Stilton Crusted / Potato Gaufrette
- Mini Reuben
- Corned Beef/Sauerkraut Marble Rye
- Baby Lamb Chop
- Tzatziki Sauce
- Pork Dumpling
- Shanghai Style / Spicy Soy Sauce
- Grilled Pecorino Miniature
- Black Truffles / Portobello Mushroom
- Classic Grilled Cheese
- Tomato Soup
- Goat Cheese Truffle
- Lavender Honey Croquette
- Gamal’s Mini Falafel
- Lemon Tahini Sauce
- Smoked Duck
- Gruyere Grilled Cheese / Plum Marmalade
Six hors d’oeuvres / $70.00 per guest for the first hour
Eight hors d’oeuvres / $80.00 per guest for the first hour
$35.00 per guest for each additional hour
Small Plates Station
Chilled
- Frisee - Baby Beets / Blood Oranges / Goat Cheese Dressing
- Heirloom Tomato - Compressed Watermelon / Feta Cheese / Aged Balsamic
- Petite Romaine Pesto Croutons / Shaved Parmigianino Reggiano / Marinated Anchovy
- Baby Gem Lettuce - Maytag Blue Cheese / Crisp Shallots / Spiced Walnuts / Aged Balsamic
- Chicken Liver Mousse - Tomato Fondue / Egg Salad Verrine
- Ahi Tuna Poke Avocado / Sesame Soy Sauce / Plantain Chip
- Salmon Crudo - Vodka / Lemon Rosemary / Citrus Salad / Flat Bread
- Seven Layer Dip - Bean Puree / Guacamole / Crema / Pico / Cheddar / Scallions / Tortillas
Hot
- Short Rib Sliders - Braised / Horseradish Aioli
- Mini Pizzettes - Fresh Mozzarella & Basil / Ricotta / Arugula & Mushroom / Italian Sausage
- Maine Lobster Sliders - Petite Brioche / Lemon Chive Butter
- Petite Crispy Chicken - Southern-Fried / Buttermilk Mashed Potatoes
- Mac & Cheese Black Truffle
- French Fry Cones - Rosemary and Garlic
- Miniature Tacos - Ahi Tuna & Avocado Crema / Charred Vegetable & Lime Chimichurri
- Grilled Pork Belly - Watermelon / Yogurt Sauce
A selection of three small plates / $70.00 per guest for the first hour.
A selection of four small plates / $80.00 per guest for the first hour.
$35.00 per guest for each additional hour / 100 guest maximum
Reception Stations
Carving Stations
- Roasted Rack of Lamb
Pistachio Crust / Olive Rosemary Baguettes - Seared Ahi Tuna
Mango Relish / Wasabi Mayo / Flat Bread - Roasted Tenderloin Beef
Truffle Sauce /Mini Brioche Rolls - Tangerine Honey Glazed Ham
Cornbread / Honey Mustard Sauce - Roasted Breast of Turkey
Pan Gravy / Mini Parker House Rolls - Whole Roasted Chicken
Chicken Jus / Mini Pretzel Roll - Whole Beef Wellington
Black Truffle Sauce / Pistachio Crusted Foie Gras / Country Bread / Seasonal Fruit Compote
One selection, $36.00 per guest
Each additional selection, $21.00 per guest
Premium Carving Stations
- Tuscan Porterhouse Steak
Creamed Spinach / Roasted Pee Wee Potatoes
One selection, $50.00 per guest.
Each additional selection, $22.00 per guest
Sushi Table
- Hand Crafted Display of Sashimi and Sushi Rolls
- Spicy Tuna / Salmon / California / Yellow Tail / Eel / Shrimp Tempura and Vegetable Rolls
- Tuna / Salmon / White Fish and Shrimp
- Pickled Ginger / Wasabi and Soy Sauce
$65.00 per guest
Raw Bar
- Jumbo Shrimp / Snow Crab Claws / Assorted Oysters & Clams
- Lemon Purses / Mustard Horseradish / Cocktail and Mignonette Sauces
$49.00 per guest.
Ice Carved Displays Available at an additional charge
Tartare Table
- Traditional Beef Tenderloin
- Egg / Red Onion / Chives / Sour Cream / Mustard / Toast Points
- Asian Inspired Tuna
- Sriracha / Ginger / Tobiko / Shallots / Crisp Rice Crackers
$50.00 per guest
Murray's Cheese, Charcuterie & Crudités
- Local Charcuterie / Imported and Local Cheeses
- Pickled Vegetables / Cornishons / Individual Crudités with Assorted Dips
- Nuts / Honeycomb / Fig Cake / Grapes / Fruit Spreads
- Assorted Artisanal Breads
$50.00 per guest
Risotto Station
- Wild Mushroom
- Peas / Smoked Duck / Parmesan
- Lobster / Tarragon
- Shrimp / Asparagus
- Roasted Pumpkin / Blue Cheese
- Zinfandel Braised Beef Short Ribs / Celery Root
- Zucchini / Yellow Squash / Mint
Selection of Two, $50.00 per guest
Gourmet Sliders Station
- Prime Beef / Cheddar / Chipotle Ketchup
- Salmon / Capers / Lemon Aioli
- Turkey / Gruyère / Cranberry Chutney
- Truffle French Fries
$50.00 per guest
Macaroni and Cheese Station
- Seasonal Truffle Mac and Cheese
- Maine Lobster Mac and Cheese
- Porcini Mac and Cheese
- Cajun Mac and Cheese / Andouille Sausage / Shrimp
$44.00 per guest
New York Food Truck Station
- Mini Kobe Beef Hot Dogs / Relish / Mustard / Stewed Onions
- Falafel Wraps / Shredded Lettuce / Tomato / Tahini Dressing
- Lamb Shish Kabob / Yogurt Dressing
- Chicken Tamales / Salsa Verde
- Soft Pretzel Stick / Horseradish Cheddar Sauce
$55.00 per guest
Mediterranean Station
- Lamb Shish Kabob / Falafel Wraps
- Cumin Carrot Puree / Harissa / Hummus / Babaganoush / Tzatziki
- Shredded Lettuce / Tomato / Picked Turnip / Tahini Dressing
$50.00 per guest
Asian Street Cart
- Chicken / Beef / Shrimp Satay
- Malaysian Peanut Sauce / Thai Curry Sauce / Red Curry Sauce
- Korean BBQ & Kimchi
- Soba Noodles and Fried Rice
- Chinese Dim Sum
$55.00 per guest
Pasta Station
- Porcini Agnolotti/ Peas/ Turkey Bacon/ Truffle Cream Sauce
- Rigatoni/ Italian Sausage/ Ricotta/Pomodoro Sauce
- Three Cheese Tortellini/ Shrimp / Gorgonzola Sauce
- Farfalle/ Smoked Chicken/ Roasted Peppers/ Pesto
- Strozzapreti/Sun-Dried Tomato/ Broccoli Rabe/Roasted Garlic Oil
- Rigatoni Bolognese
- Penne Carbonara/ Pancetta/ Spinach/ Grilled Chicken
Selection of Three, $45.00 Per Guest
Salt Stone Ishiyaki
- American Wagyu
- Japanese Kobe
- Ahi Tuna
- Okinawa Purple Potato Puree
$76.00 per guest
Peking Duck Table
- Moo Shoo Pancake
- Hoisin Sauce
- Scallions
$50.00 per guest
Palace Dessert Station
Please select (6) six pieces
- Triple Chocolate Mousse Cake
- Baked New York Apple Tart
- Tiramisu Mousse
- Miniature Fruit Tarts
- Chocolate Raspberry Mousse Cake
- Red Velvet Cake
- Chocolate Strawberries
- Opera Cake
- Chocolate Truffles
- Pecan Bites
- French Macaron
- Black & White Cookies
- Fresh Berries / Crème Fraîche
- Cream Puffs
- Lemon Meringue Tart
- Apple Strudel
- Chocolate Ganache Tart
- Assorted Éclairs
- Chocolate Hazelnut Bar
- Miniature Cupcakes
$50.00 per guest
New York Dessert Station
- Petite Italian Pastries / Cannoli's
- Bite Sized Black and White Cookies
- New York Style Cheesecake Bites
- Miniature Baked Apple Tarts
$45.00 per guest
S’mores Station
- Roasted-to-order Marshmallows
- Dark / Milk / White Chocolate Squares
- Classic and Cinnamon Graham Crackers
$50.00 per guest
Late Night Snacks
Savory
- Angus Slider / Smoked Ketchup / Pickles
- Beef Meatball Slider / Provolone
- BBQ Chicken Slider / Coleslaw
- Miniature Cuban
- Miniature Reuben
- Miniature Grilled Cheese / Tomato Soup
- Lobster Roll
- Pigs in a Blanket / Grainy Mustard Sauce Rosemary & Garlic Herbed Fries
- Mini Pizzettes
- Crisp Buffalo Chicken Nuggets
- Fontina / Rubiola / Onion / Truffle Pizza
Sweet
- Chocolate Dipped Rice Crispy Treats
- Fresh Fruit Tartlets
- Miniature Cookies
- Miniature Cupcakes
- Chocolate Éclairs
- Miniature Cheesecake
- Lemon Meringue Tarts
- Ice Cream Sandwiches
- Chocolate Ganache Tarts
- Chocolate Strawberries
- Black & White Cookies
- French Macaroon
Six Late Night Snacks / $65.00 per guest for the first hour
Eight Late Night Snacks / $75.00 per guest for the first hour
Buffet Dinner
Taste of Europe
- White Bean Minestrone
- Panzanella Salad
- Jersey Tomatoes / English Cucumbers / Peppers / Red Onions
- Marinated Calamari Salad
- Citrus Roasted Beets / Marinated Artichokes / Haricot Vert Salad / Vinaigrette
- Italian Sausage / Sweet Onions / Roasted Peppers
- Herb Roasted Beef Tenderloin / Wild Mushrooms / Pearl Onions / Caraway Reduction
- Roasted Cod / Potatoes / Tomatoes / Olives / Capers / Chardonnay Jus
- Cheese Agnolotti / Cherry Heirloom Tomatoes / Spicy Bouillabaisse
Seasonal Vegetables
- French Macaroons / German Chocolate Cake / Almond Pear Tart / Cannoli
Regular Coffee / Decaffeinated Coffee / Specialty Teas
$210.00 per guest
Enhanced Menu Option
- Saffron Risotto / Shrimp / Oven Roasted Tomatoes / Chervil
Truffle Risotto / Asparagus / Chanterelle Mushrooms / Pecorino Cheese
$30.00 additional per guest
Far East Influence
- Chicken Wonton Soup
- Korean Style Spicy Tofu
- Chicken Pad Thai Salad
- Assorted Dim Sum / Dumplings / Wasabi Soy Dipping Sauce
- Chinese Stir Fry / Bok Choy / Eggplant / Baby Corn
- Orange Sesame Beef / Sweet Peppers / Shanghai Noodles
- Miso Ginger Glazed Salmon / Snap Peas / Zucchini / Carrots / Enoki Mushrooms
- Sweet Shrimp / Crab Fried Rice / Mint / Thai Chilies
- Milk Chocolate Green Tea Mousse Cake
- Flourless Chocolate Layer Torte
- Yuzu Cheesecake
- Tropical Fruit
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$176.00 per guest
Enhanced Menu Option:
- Peking Duck / Rice Pancakes / Steamed Buns / Hoisin Sauce / Scallions
$30.00 additional per guest
A Taste of Latin America
- Chicken Tortilla Soup / Queso Fresco / Avocado / Crispy Tortillas
- Grilled Asparagus / Lemon Olive Oil / Cotija Cheese / Roasted Red Onion
- Scallop Ceviche / Pickled Onion / Lime Zest / Heirloom Tomatoes / Cilantro
- Chipotle Caesar Salad / Crispy Foccacia Croutons / Shaved Parmesan
- Ropa Vieja / Puebla Rice
- Pan Seared Grouper / Tomatillo Chutney
- Pulled Chicken and Pepper Jack Cheese Enchiladas / Ranchero Sauce
- Frijoles Borrachos / Chorizo / Garlic / Bacon
- Local Market Vegetables / Cayenne Honey Butter
- Chocolate Banana Cream Tart / Mango Coconut Mousse Cake
- Dulce de Leche Cheesecake / Guava Linzer Cookies
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$200.00 per guest
Enhanced Menu Options (Made to Order Quesadilla Station):
- Citrus Grilled Chicken / Smoked Tomato
- Tequila Lime Marinated Shrimp
- Chipotle Beef / Roasted Peppers / Onions
$30.00 additional per guest
Near East Experience
- Chickpea Hummus / Baba Ganoush / Feta Cucumber Yogurt
- Grape Leaves Stuffed with Rice / Onion / Currants / Mint
- Cous Cous Salad / Medjool Dates / Pistachios
- Moroccan Spiced Chicken Breast / Garbanzo Beans / Olives / Tomato
- Lamb Kofta Kebobs / Cardamom Scented Basmati Rice
- Zahtar Spiced Cod / Dried Fruit Chutney / Preserved Lemon / Crispy Kataifi
- Corn Pakora / Falafel
- Assorted Flatbreads
- Toasted Walnut Baklava
- Honey Financier
- Caramel Chocolate Mousse Cake
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$200.00 per guest
Enhanced Menu Options
- Pan Seared Kefalotiri Cheese Station / Sun Dried Tomato Pesto / Toasted Pita
$30.00 additional per guest
Plated Dinner
Select One Soup or Salad
Soups:
- Lobster Bisque / Chives
- Carrot Ginger Soup / Coconut Shavings
- Roasted Eggplant Soup / Crab / Crème Fraiche
- Roasted Butternut Squash / Ginger / Toasted Pecan
Salads:
- Lobster Salad
- Baby Iceberg / Pancetta / Avocado / Heirloom Tomatoes / Creamy Tarragon Dressing
- Frisée Salad
- Baby Spinach / Roasted Pears / Stilton / Crispy Shallots / Cider Vinaigrette
- Grilled Portobello Mushroom
- Crispy Phyllo / Humboldt Fog Goat Cheese / Baby Arugula / Ice Wine Vinaigrette
- Seared Ahi Tuna
- Avocado / Lotus Root Chip / Yuzu Vinaigrette
- Bibb Lettuce
- Marinated Tomatoes / Avocado / Forties Blue / Hazelnuts / Sherry Vinaigrette
- Grilled Fig Salad
- Mizuna / Ricotta Cheese / Speck / Sunflower Seeds / Ice Wine Vinaigrette
Appetizers
- Smoked Salmon / Pea Shoots / Capers / Crème Fraîche / Caviar
- Fennel Pollen Crusted Sea Scallops / Cauliflower Mousseline / Almonds / Harissa
- Corn Crusted Ahi Tuna / Shaved Vegetable Salad / Wasabi Aioli
- Sweet Shallot Tart and Braised Fennel / Pecorino / Bresaola / Balsamic Reduction
- Yukon Potato and Goat Cheese “Brulee” Beet Essence / Petite Greens / Niçoise Olive Syrup
- Jumbo Prawns Crispy Capellini / Risotto / Coriander Oil
- Lobster Risotto / Truffle Crème
- Braised Pork Belly / Pancetta / Apple and Cabbage Ragout / Pickled Mustard Jus
- Braised Short Rib Ravioli / Sun-dried Tomato Puree / Ricotta
$25.00 additional per guest
Entrées (Select One):
- Seared Wild Striped Bass
- Grilled Fennel / Roasted Beets / Wild Arugula / Citrus Beurre Blanc
- Pan Seared Mero Bass
- Celery Root Puree / Heirloom Tomato / Artichoke Chutney
- Roasted Halibut
- Red Quinoa / Swiss Chard / Citrus Salad / Piquillo Pepper Sauce
- Braised George Bank Cod
- Camembert Bread Pudding / New England Chowder Sauce
- Truffle Crusted Salmon
- White Bean Puree / Artichoke Hearts / Thumbelina Carrots / Truffle Jus
- Roasted Breast of Chicken
- Creamed Corn / Squash Ribbons / Tomato Glace
- Pan Seared Herb Breast of Chicken
- Fingerling Potatoes / Artichokes / Bacon / Garlic Chicken Jus
- Grilled Filet Mignon
- Crushed Fingerling Potatoes / Asparagus / Chimichurri
- Roast Filet Beef Tenderloin
- Caramelized Onions / Cheddar Potato Croquette / Madeira Sauce
- Fire Roasted Cherry Tomato and Bell Pepper
- Herb Grilled Filet Mignon
- Horseradish Scalloped Potatoes / Baby Turnips Spinach / Foie Gras Port Reduction
- Zinfandel Braised Short Ribs of Beef
- Hen of the Wood Mushrooms / Pecorino Grits / Lime Gremolata
- Cippolini Onion and Roast Garlic Confit
- Duck Two Ways
- Roasted Breast / Lavender Honey Glaze
- Pistachio Crusted Leg Crepinette / Quinoa and Cabbage
- Pistachio Crusted Colorado Lamb Rack
- Braised Lamb Belly / Celery Root Ragout / Spinach and Feta Crepe / Pickled Mustard Seeds
- Barley Risotto
- Goat Cheese Fritter / Swiss Chard / Pickled Stems / Mushroom / Root Vegetable Essence
Desserts (Select One):
- Napoleon / Tahitian Vanilla Crème Anglaise
- Mascarpone Mousse Cake / Almond Biscotti / Coffee Anglaise
- Almond Pear Tart / Cinnamon Ice Cream
- Apple Tart Tatin / Salted Caramel Pretzel Gelato
- Blueberry Phyllo Crisp / Crème Chantilly
- Fraiser Strawberry Layer Cake
- White Chocolate Lemon Chiffon / Macerated Berries
- Milk Chocolate Mousse Cake / Raspberry Sorbet
- Molten Chocolate Cake / Vanilla Bean Gelato
- Chocolate Hazelnut Bar / Crème Anglaise
- Mousse Cake / Hazelnut Dacquoise / Raspberry Sauce
Trio of Desserts
- Chocolate Bliss
- Chocolate Hazelnut Bar
- Frozen Mocha Soufflé
- Milk Chocolate Panna Cotta
I LOVE New York
- Apple Strudel
- Cheese Cake
- Red Velvet Cake
- Additional $10.00 Per Person
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
- Chef’s Selection of Assorted Petit Fours
Three Course Dinner
$200.00 per guest
A choice of entrée is available at an additional cost of $35.00 per guest
A Minimum of 10 Guests is required for All Events with Food & Beverage. All Pricing is Subject to a 23% Service Charge & 8.875% New York State Sales Tax
Traditional Breaks
The Traditional Coffee Service:
- Soft Drinks / Mineral Water
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$38.00 per person
The Morning Break:
- Strawberries and Bananas
- Seasonal Breakfast Breads and Coffee Cake
- Assorted Greek Yogurts
- Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas
$50.00 per guest
The Afternoon Break:
- Chocolate Walnut Brownies and Lemon Bars
- Freshly Baked Double Chocolate Chunk Cookies and Oatmeal Raisin Cookies
- Farmers Market Fruit Salad
- Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas
$50.00 per guest
Health Breaks
The Blaze Your Own Trail (Mix):
- Marcona Almonds / Roasted Peanuts / Salted Cashews / Shelled Pistachios
- Dried Cranberries / Dried Cherries / Raisins / Banana Chips / Shaved Coconut
- Dark Chocolate Chips / Chocolate Candies / Pumpkin Seeds / Sunflower Seeds
- Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas
$60.00 per guest / 30 guest maximum
The Health Nut:
- Assorted Cold Pressed Juices
- House Made Peanut / Almond and Cashew Butters
- Sliced Celery Stalks / Apples / Bananas
- Whole Grain Pretzel Rods / Rice Cakes / 7 Grain Crackers
- Soft Drinks and Mineral Water
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$50.00 per guest
The Energizer:
- Assorted Protein Bars and Granola Bars
- Chef’s Selection of Individual Mixed Nuts and Dried Fruit
- Chilled Iced Coffee Beverages
- Soft Drinks and Mineral Water
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$55.00 per guest
Fresh Breaks
The Greek Yogurt Break:
- Regular and Low Fat Greek Yogurt
- Diced Fresh Fruits and Seasonal Berries / Assorted Nuts / Seeds / Dried Fruit
- Organic Honey / Agave Nectar / Ground Cinnamon / Brown Sugar
- Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas
$55.00 per guest / 100 guest maximum
The Tartine Break:
- Crushed Avocado / Peeky Toe Crab Meat / Tomato / Shaved Parmesan
- Satur Farm Grilled Vegetable / Pesto / 25-year Aged Balsamic Vinegar
- Nutella / Sliced Banana / Shaved Coconut
- Seasonal Fruit Salad / Fresh Mint
- Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas
$60.00 per guest / 50 guest maximum
The Lemonade Stand:
- House Made Lemonade / Infused with Orange Zest and Lemon Verbena
- Lemon Poppy Seed Coffee Cake
- Lemon Bars
- Lemon Sugar Cookie
- Gourmet Potato Chips
- Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee Specialty Teas
$52.00 per guest
New York Breaks
The Little Italy Break:
- Chef’s Selection of Italian Charcuterie / Imported and Local Cheeses
- Selection of Fresh Breads / Breadsticks / Crisps
- Individual Crudités with Assorted Dips
- Assorted Cannoli’s / Tiramisu Mousse Cake / Biscotti / Mini Beignets
- Soft Drinks and Mineral Water / Flavored San Pellegrino Waters
- Regular Coffee / Decaffeinated Coffee / Specialty Teas
$61.00 per guest
The Pomme Palais Break:
- Assorted Éclairs / Palmiers
- Miniature Seasonal Fruit Tarts
- House Made Truffles
- Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee / Specialty Teas
$58.00 per guest
The Petite Break (Chef Selection of Seasonal Crêpes):
- Strawberries & Mascarpone / Banana & Nutella / Cinnamon Apples & Calvados Butter
- Assorted French Macarons / Lemon Madeline Cookies
- Miniature Coffee Cake
- Soft Drinks and Mineral Water/ Regular Coffee / Decaffeinated Coffee Specialty Teas
$58.00 per guest
Seasonal Breaks
Winter:
- White Chocolate Peppermint Bark
- Freshly Baked Cranberry Walnut Bread
- Hot Chocolate
- Soft Drinks and Mineral Water
- Regular Coffee / Decaffeinated Coffee
- Specialty Teas
$55.00 per guest
Summer:
- Miniature Berry Cobbler
- Mini Tropezienne
- Cucumber and Lemon Infused Agua Fresca
- Soft Drinks and Mineral Water
- Regular Coffee / Decaffeinated Coffee
- Specialty Teas
$55.00 per guest
Spring:
- Raspberry Linzer Cookies
- Strawberry Rhubarb Miniature Tartlettes
- Tropical Iced Tea with Fresh Mint
- Soft Drinks and Mineral Water
- Regular Coffee / Decaffeinated Coffee
- Specialty Teas
$55.00 per guest
Autumn:
- Apple Cinnamon Donuts
- Freshly Baked Pumpkin Bread
- Hot Apple Cider
- Soft Drinks and Mineral Water
- Regular Coffee / Decaffeinated Coffee
- Specialty Teas
$55.00 per guest
Gluten Free Offerings:
- Gluten Free Breads and Crackers
- Gluten Free Cookies
- Gluten Free Granola Bars
$9.00 per person / per item.
**Gluten Free offerings may also be substituted for an already existing break item at no additional cost.
PLEASE NOTE: All breaks are offered in two-hour periods / based on a per person pricing. Beverages are not offered on consumption.
A Minimum of 10 Guests is required for All Events with Food & Beverage. All Pricing is Subject to a 23% Service Charge & 8.875% New York State Sales Tax.
An Unmatched Address In Midtown Manhattan
Located on Madison Avenue at 50th Street, Lotte New York Palace overlooks Midtown’s iconic St. Patrick’s Cathedral.